• 6 years ago
• Posted in:Autumn, Breakfast, Dessert, Low carbs, Spring, Starter, Summer, Winter
• 0
• Author: Dana

Ingredients:

• 50 gr butter
• 50 gr double cream
• salt
• 3 eggs
• a little bit of vanilla
• 25 gr coconut flour
• 1/2 ts baking powder
• butter or oil for frying

Instructions:

1. Mix all ingredients
2. add a bit of water if the batter is too thick
3. fry on a large frying pan I choose to make small pancakes as they are easier to turn
4. add a topping

Topping sugestions:

• chocolate spread (check my home made recipe)
• cheese
• cream cheese
• strawberry coulis
• fruit + cream or yoghurt
• icecream (home made cream + vanilla)
• peanut butter